A grill is a cooking appliance designed to cook food using direct heat, giving meals a rich, smoky flavor and a perfectly seared texture. It can be powered by electricity, gas, or charcoal, making it versatile for both indoor and outdoor cooking.
Grills are ideal for preparing meats, fish, vegetables, and sandwiches, delivering a crispy exterior while keeping the inside juicy and tender. Many modern grills feature adjustable temperature controls, non-stick plates, and easy-to-clean surfaces for convenient use.
Whether for quick meals or special gatherings, a grill offers flavorful, evenly cooked food with a delicious charred finish and professional-quality results.
